Cestrum Nocturnum, commonly known as Night Blooming Jasmine, is a flowering shrub of tropical and sub-tropical regions. It is also a must have in every gardener’s collection of the Indian sub-continent where it is called Raat ki Raani (Lady of the Night/Queen of the Night). Grown for its intoxicating fragrance, the Night Blooming Jasmine makes an excellent shrub for gardens.
Cestrum Nocturnum bears small and white flowers by the beginning and the end of summer. Flowers bloom in hot and humid nights and emit smell that is unique and different from other flowering plants. Smell of Night Blooming Jasmine is sensual, enticing and quite exhilarating. It fills the passer by with delicate and intoxicating feelings. This plant is natively Caribbean and it is also known as Dama De Noche in Spanish.
How to Grow Night Blooming Jasmine
Night Blooming Jasmine is normally grown in subtropical regions as an fragrant plant for its strongly scented aroma. The ideal soil for this plant is clammy and sandy with humid climate. The plant spreads itself when it grows and can obtain the height of twelve feet, but does not spread more than four feet. The plant’s stems are like creepers, with bigger leave approximately between four and eight inches in length The flowers of Night Blooming Jasmine are relatively smaller colouring white or green in color and blossom off the creepers. There are also some verities found with yellowish flowers. Cestrum nocturnum is a fast growing shrub in the suitable conditions.
The stronger understanding about Cestrum Nocturnum is that normally it smells in the night. Although the smell could be stronger in the nights due to the full blossoming of the flowers but it also smells during the day in the season. Night Blooming Jasmine works fabulously as a mixed border additive. It is also fascinating when used as a freestanding plant. Cestrum nocturnum also possess luscious attraction for butterflies and some types of caterpillars that consume its leaves as a source of food.
Night Blooming Jasmine is reported to cause respiratory problems from the scent, and feverish symptoms following ingestion to the people who are respiratory sensitive or are asthmatic.